Job Overview
Job description
- Location:
- Queensland, REF26391G, Australia
- Work arrangement:
- On-site
Sodexo Careers with Sodexo | FIFO | 2:1 | Cairns at Sodexo in Queensland, REF26391G, Australia.
Role Summary
What’s on offer
14:7 roster
FIFO from Cairns
Requirements
Positions we are seeking EOI for are
- Village Manager & Assistant Village Manager
- Accommodation / Administration Clerk
- Head Chef & Chef (qualification required)
- Service Attendant (Kitchen Hand, Dining Room, Housekeeping, Industrial Cleaning, Bar/Retail, Utilites)
- Trades
About the Company
As our Greater Australia Operations continue to expand, we are accepting Expressions of Interest from internal Sodexo candidates looking for new opportunities.
Why Join Sodexo?
Sodexo is a people business, employing over 400,000 people worldwide and thousands in Australia. Our hospitality all-rounders play a key role in keeping our sites functioning and well-maintained for village residents' safety, comfort, and well-being. Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. Here’s what’s on offer:
Access to fantastic Village facilities and lifestyle options including gyms, fitness classes, pools, tennis courts, and social activities (dependent on Village)
Competitive salary, many training, upskilling, and development opportunities and an outstanding benefits and recognition program
Great teamwork and a solid group of people around you!
Additional Information
Ready to start your next adventure? Submit your resume outlining your experience and availability. If shortlisted, one of our recruiters will contact you for a phone interview to answer your questions and share more about the role.
Apply now and join Sodexo — help us create a home away from home for Australia’s remote workforce.
- Role:
- Sodexo Careers with Sodexo | FIFO | 2:1 | Cairns
- Industry Type:
- Staffing And Recruiting
- Job Type:
- Full-Time
Company profile
Sodexo
sodexo.comSodexo is a French food services and facilities management company that combines catering, facilities management and employee benefits services to improve the quality of life of the people it serves, as well as its clients, employees, customers and communities. Headquartered in Issy-les-Moulineaux, France, the group serves clients across many industries and runs country websites for markets including Brazil, India, Japan, Mexico, the United Kingdom and the United States. It has been refining its food services for over 60 years.
- Company Size
- 400,000 - 500,000 employees
- Headquarters
- Issy-les-Moulineaux, France
- Founded
- 1966
- Founders
- Pierre Bellon
- Funding Stage
- Public