Fort Dodge, IA
2 months ago

Job Overview

Job Type
Mid Level | Food and Hospitality Services
Pay
Not disclosed

Job description

Location:
Fort Dodge, IA
Work arrangement:
On-site

Role Summary

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life's essentials, we enable businesses to grow, communities to prosper, and consumers to live well.

This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate.

Job Purpose and Impact

The Food Safety Quality Associate Chemist, will ensure products meet or exceed customer requirements for quality and food safety. In this role, you will apply basic understanding of plant processes to monitor quality assurance systems including instrumentation calibration, maintenance, crosschecks, methods, procedures, raw materials, food safety and training. You will provide technical advice and support to production operations to ensure product quality, minimize process variation, process recoveries, waste reduction and cost minimization and improve customer satisfaction.

Position information

  • Relocation will not be provided for this position
  • Work schedule: Dayshift Mon - Fri 7am -4:30pm to start and then it will change to a 12hr shift from 6:00am -6:00pm with rotating days and occasional weekends and holidays
  • Position is based in Fort Dodge, IA

Equal Opportunity Employer, including Disability/Vet

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Responsibilities

  • Assure product meets compliance specifications and overall final product approval checks.
  • Data analysis, trend identification, troubleshooting, corrective action and communication with regard to processing data.
  • Assess process quality parameters and food safety and quality systems daily, including cross checks, raw materials, calibration, maintenance, procedures, food safety, training, auditing and oversight of analytical testing performed in control rooms.
  • Training of new food safety and quality chemists, analysts, operators, technicians and personnel from other functional areas.
  • Handle basic issues and problems under direct supervision, while escalating more complex issues to appropriate staff.
  • Other duties as assigned

Requirements

  • Bachelor's degree in a related field or equivalent experience
  • Willing and able to work on a rotating shift including weekends

Preferred Qualifications

  • Ability to adapt and learn in a changing work environment
  • Ability to anticipate, recognize, and seek process and laboratory problems, implement improvements based on the findings
  • Strong analytical skills to evaluate change factors and formulate independent decisions
  • Experience with email, spreadsheet and word processing applications

About the Company

At Cargill our team of 160,000 professionals in 70 countries draws together the worlds of food, agriculture, nutrition and risk management. For more than 150 years, we have helped farmers grow more, connecting them to broader markets. We are continuously developing products that give consumers just what they're seeking, advancing nutrition, food safety and sustainability. And we help our partners innovate and manage risk, so they can nourish the world again tomorrow.

We combine 156 years of experience with new technologies and insights to serve as a trusted partner for food, agriculture, financial and industrial customers in more than 125 countries. Side-by-side, we build a stronger, sustainable future for agriculture and help the world thrive.

Job Purpose and Impact

To perform the tasks of Production Relief Operator, to operate and maintain the seed processing facility in a safe, efficient and result oriented manner.

Role:
Food Safety Quality Associate Chemist
Job Type:
Mid Level | Food and Hospitality Services

Company profile

Cargill, Incorporated is an American multinational corporation that trades, purchases and distributes grain and other agricultural commodities, trades in energy, steel and transport, raises livestock and produces feed. It also makes food ingredients such as starch, glucose syrup and vegetable oils and fats for food manufacturers, food service and retailers, and runs a financial services arm that manages commodity market risks. Headquartered in Minnetonka, Minnesota, it was founded in 1865 by William Wallace Cargill and, as of 2023, was the largest privately held company in the United States by revenue.

Company Size
100,000 - 200,000 employees
Headquarters
Minnetonka, Minnesota, United States
Founded
1865
Founders
William Wallace Cargill

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