Job Overview
Job description
- Location:
- Bala, Gwynedd, United Kingdom
- Work arrangement:
- On-site
Role Summary
Are you passionate about food and looking for your next opportunity in the hospitality industry? We are currently recruiting chefs of all levels to join our growing team. Whether you're an ambitious Commis Chef taking the next step in your career, an experienced Chef de Partie, a skilled Sous Chef, or an accomplished Head Chef, we want to hear from you.
We are looking for enthusiastic, reliable, and hardworking individuals who take pride in producing high-quality food and thrive in a fast-paced kitchen environment. Successful candidates will have a positive attitude, excellent teamwork skills, and a commitment to maintaining high standards of food quality, hygiene, and customer satisfaction.
Benefits
Full time permanent contracts.
- Meals on duty
- Onsite parking
- Generous employee discounts
- Share of monthly gratuities
About the Company
Situated next to Snowdonia National Park, Palé Hall is a destination for luxury and culinary excellence.
Be involved starting a journey with ambitions for a world class fine dining restaurant and goals to become the leading luxury hotel in the UK. This is a rare chance for someone who is passionate, hardworking and has the desire to work and learn from some of the best hospitality leaders in the industry.
We are looking for Chefs to be on this journey with us. Palé Hall offers a supportive and rewarding working environment in beautiful rural surroundings. Candidates must have the right to live and work in the UK and be confident that they can commute to the hotel within the shift patterns and requirements of the role.
One of the UK's leading Five Red Star country house hotels, One Michelin Green Star and one Michelin Key with ambitions to push accolades further. Full time contracts and generous packages to the right individuals - salary varying on position and experience. Service charge, staff meals on duty, staff canteen, accommodation and employee discounts available.
Contact sarah.rees@palehall.co.uk with a C.V. for more information.
Website - www.palehall.co.uk
Instagram - palehallhotel
- Role:
- Chefs (all levels)
- Industry Type:
- Hospitality
- Job Type:
- Full-Time
Company profile

Relais & Châteaux
relaischateaux.comRelais & Châteaux is an association of 580 individually owned and operated luxury hotels and restaurants in 65 countries across five continents. Founded in France in 1954 and governed by the 1901 Act of French law, it was first known as Relais de Campagne and merged with Châteaux-Hôtels in 1975. Its members are mostly in Europe and North America and many are run by families. The association promotes travel through its Routes du Bonheur itineraries, has adopted 12 sustainability commitments, and has a partnership with UNESCO.
- Headquarters
- Paris, France
- Founded
- 1954