Slaughterer - Finland, Sweden, Norway, Denmark

Role Summary

With this announcement, we are looking for skilled slaughterers for several similar positions with different clients, as well as proactively for roles that will open in the future. By completing the application and creating a job seeker profile, you will also receive recommendations for other positions that may suit you.

The work is very physical and routine, and applicants are required to have previous experience in industrial slaughtering of beef, sheep, lamb, pork or chicken and be in good physical condition. The work is done independently on the production line as part of a team.

The work will start as agreed and the working locations can vary between Finland, Sweden, Norway and Denmark.

Responsibilities

• Minimum moderate level of English langugae skills
• 18 years of age
• Previous +1 year of work experience in industrial slaughtering with different stages
• Diligent adherence to hygiene and safety guidelines (in Finland you need Hygiene passport)
• If you are not a Finnish or EU citizen, you must have an unrestricted or food industry process worker work permit.

Benefits

What we offer you

• Competitive salary based on your experience, along with benefits according to the collective agreement
• Long seasonal work
• Interesting and diverse work with our various client companies
• Assistance with housing arrangements if needed

If you are interested in the position, please send your application immediately with your CV!