Edmonton, AB, Canada
1 month ago

Job Overview

Job Type
Part-Time
Pay
$15 + shared gratuities

Job description

Salary:
USD 15 per hour
Location:
Edmonton, AB, Canada
Work arrangement:
On-site

Role Summary

Under the direction of the Front of House Management Team, Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions, provide recommendations and create a positive guest experience. Servers maintain a clean section and monitor food quality to ensure all items are held to O&B presentation standards. Through knowledge, accuracy and efficiency our servers provide the upmost satisfaction to our guests.

Responsibilities

  • Create a positive guest experience through interaction and adherence to the steps of service
  • Be knowledgeable of all food and beverage items in order to make recommendations
  • Answer questions about food, beverages, wine and other restaurant functions and services
  • Utilize seat-specific ordering so to not auction food when it is delivered to the table
  • Ensure accuracy when entering information into the POS system
  • Monitor food quality and presentation standards
  • Ensure guests are satisfied with their food and service
  • Respond promptly and courteously to any guest request or concern
  • Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter
  • Be thoroughly familiar with the causes of food contamination and the methods of prevention
  • Follow all food safety standards and systems
  • Be aware of any special requests, inclusive of guest allergies
  • Complete opening, closing and side-duties efficiently and safely
  • Other duties as assigned or required

Requirements

  • Minimum of 2 years of serving experience in a similar environment
  • Valid Smart Serve Certification required
  • Strong attention to detail with a commitment to accuracy and consistency
  • Ability to remain calm, professional, and efficient in a fast-paced environment
  • Excellent organizational skills with a demonstrated ability to drive sales
  • Proven ability to multitask and prioritize effectively
  • Strong oral and written communication skills
  • High level of food and beverage product knowledge
  • Ability to maintain professional urgency and momentum throughout shifts
  • Flexible availability, including evenings, weekends, and holidays as needed
  • Event Night Availability (Able to work all Oilers Home Games & Concerts in Rogers Place)
  • Legally eligible to work in Canada

Benefits

  • Gratuities
  • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
  • Discounted gym membership
  • Access to our Employee Assistance Program for confidential support
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • Employee Referral Program
  • Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!
  • This is a current vacancy.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.

About the Company

A destination for inventive, contemporary cuisine where bold flavours meet artistic presentation in a vibrant, modern setting. Joining us means becoming part of a team that thrives on creativity, precision, and passion for hospitality. You’ll craft memorable guest experiences, contribute to an environment that celebrates innovation, and be part of a culture that values collaboration, skill, and the artistry of exceptional dining.

Role:
Server - Alchemy
Industry Type:
Hospitality
Job Type:
Part-Time

Company profile

Oliver & Bonacini

oliverbonacini.com

Oliver & Bonacini Hospitality (O&B) is a Canadian company that operates fine dining restaurants, event venues and catering. It is a private company owned by its founders, businessman Peter Oliver and chef Michael Bonacini, whose partnership was established in 1993 with the opening of Jump. O&B's venues include O&B Café Grill Blue Mountain, the Ivey Donald K. Johnson Centre and The Quay at the Toronto Region Board of Trade, and Peter Oliver also founded The Leacock Foundation for children's causes.

Founded
1993
Founders
Peter Oliver, Michael Bonacini

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