Kitchen staff - Airport VIP lounge (terminal 4)

Role Summary

We are looking for kitchen staff profiles for our most exclusive room at Madrid airport

If you want to get involved from scratch in a new project, you are passionate about excellence and you are looking for a place where you can continue developing and growing professionally, we are waiting for you at our TALENT DAY

Requirements

• Experience in premium hospitality, 4–5★ hotels or high-level restaurants.
• Availability to work from 5:30 a.m. to 11:30 p.m.

Benefits

We believe that our employees are the engine of our success and we strive to create a positive and supportive work environment. As a member of our team, you will have access to a number of benefits, including:

• Fuel your workday with delicious lunches and snacks, free daily menu.
• Join our dynamic company where your ideas are welcomed and valued.
• Elevate your career with genuine growth opportunities, even abroad!
• Take advantage of the opportunity to work with a global leader in luxury gourmet entertainment and make your mark in the industry.
• DO&CO is an equal opportunity employer. All candidates will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability.

About the Company

DO & CO is a leading gourmet restaurant company in air catering in Spain, with more than forty years of experience and a solid culture based on family values.

Within our line of high-end excellence, we embark on a new flight. As part of its growth, the company inaugurates a new VIP Lounge in the Barajas airport terminal, an exclusive space where world-class cuisine and top-level customer service set the standard. Recognized as the best catering in the world, we transfer our experience to land to offer a unique experience to the passenger. At DO & CO, people are the engine of each takeoff; Therefore, the well-being, integration and development of the teams have been an essential part of this project since its origin.